Also known as: Emerald Sea Moss • Chlorophyll Sea Moss • Ocean Superfood
Family: Gracilariaceae
Origin: St. Lucia — sustainably harvested from volcanic, mineral-rich waters
Parts Used: Whole Dried Seaweed
Primary Use: Internal & External
Bright, earthy, and full of life — Green Sea Moss is the ocean’s version of a green superfood.
Wild-harvested from the volcanic coastline of St. Lucia, this variety of Gracilaria thrives in the island’s mineral-dense, tropical waters, absorbing a full spectrum of nutrients and trace elements essential for energy, detox, and vitality.
Organically grown and air-dried in the shade to preserve its natural chlorophyll, this vibrant green moss is rich in vitamins A, C, and B-complex, along with calcium, magnesium, phosphorus, iron, and potassium.
The chlorophyll gives it its distinct color and power — helping cleanse the blood, support detoxification, and enhance oxygen flow throughout the body.
No fertilizers, no bleach, no chemicals — just pure, living nutrition from the sea.
As a detoxifying, mineralizing, and energizing tonic:
Directions (Internal Use):
Rinse 1–2 handfuls of Green Sea Moss thoroughly to remove salt and debris.
Soak in spring or filtered water for 8–12 hours until softened.
Rinse again and blend with fresh water or coconut milk to form a gel.
Refrigerate and use 1–2 tablespoons daily in smoothies, teas, or soups.
Affirmation:
“I am alive with nature’s light — my body cleanses, my energy flows, my spirit thrives.”
Our Green Sea Moss is organically grown and sustainably harvested from the coastal waters of St. Lucia, a volcanic island celebrated for its nutrient-rich sea beds.
It is cleaned by hand and air-dried in the shade to protect its chlorophyll content and natural enzymes — preserving its soft ocean flavor and bright green vitality.
Green Sea Moss is nature’s ocean-grown detoxifier — the perfect balance of sea minerals and plant vitality.
It cleanses, energizes, and restores the body’s natural glow.
When you add it to your daily ritual, you’re drinking in the power of the Caribbean sun and sea — one spoonful at a time.