Also known as: Hop Flowers • Beer Flower • Hop Cones
Family: Cannabaceae (Hemp family)
Origin: Europe, now cultivated worldwide
Parts Used: Dried Flowers (Cones)
Primary Use: Internal & External
Soft, aromatic, and quietly powerful, Hops are the flowering cones of the climbing hop vine — most famous for flavoring beer, but deeply valued in herbal medicine for their calming and sedative qualities.
For centuries, herbalists have used Hops to ease anxiety, restlessness, and insomnia, helping the body unwind and the mind release tension. Its rich essential oils — especially humulone and lupulin — act as natural nervines that soothe the nervous system and encourage peaceful sleep without grogginess.
Beyond relaxation, Hops support digestive health, hormonal balance, and liver detoxification, making them a versatile herb for daily balance and calm.
As a calming, digestive, and sleep-supporting tonic:
Directions (Internal Use):
Steep 1–2 teaspoons of Hops Flowers in 8 oz of hot water for 10–15 minutes.
Drink before bedtime or after a stressful day.
For a stronger sleep tea, combine with Chamomile, Valerian Root, or Passion Flower.
Affirmation:
“I rest deeply and peacefully — my body and spirit find calm in every breath.”
Our Hops Flowers are hand-harvested at full bloom, when the cones are rich in yellow lupulin powder — the source of their scent and potency.
They are air-dried at low temperatures to preserve their natural essential oils and delicate aroma.
Hops teach the medicine of surrender — the art of letting go.
They remind us that rest is as sacred as action and that peace is a form of strength.
Drink deeply, exhale fully, and let the day melt away — nature will take care of the rest.