Also known as: May Tree • Thornapple • Whitethorn • Haw
Family: Rosaceae (Rose family – not related to ragweed)
Origin: Europe & North America
Parts Used: Berries, sometimes leaves and flowers
Primary Use: Internal
Delicate yet resilient, Hawthorn Berries have been cherished for centuries as the ultimate heart tonic — strengthening not only the physical heart but also the emotional one.
These ruby-red berries support circulation, blood pressure, and cardiovascular balance, while also promoting peace and stability in times of stress or grief.
In herbal tradition, Hawthorn is known as a “protector of the heart.” It gently opens blocked energy pathways, improves oxygen flow, and restores vitality — making it as nurturing to the spirit as it is to the body.
As a cardiovascular and emotional tonic:
Directions (Internal Use):
Steep 1–2 teaspoons of Hawthorn Berries in 8 oz of hot water for 15–20 minutes.
Drink 1–2 cups daily or blend with Hibiscus, Motherwort, or Linden Flower for a complete heart-health tea.
Affirmation:
“My heart is open and strong — love flows freely through me and around me.”
Our Hawthorn Berries are wild-harvested and shade-dried to preserve their deep color and potency. Harvested in late summer to early fall, when the berries are bright and firm, they are dried whole and ready for tea, tincture, or powder use.
Hawthorn is the herb of heart wisdom — soft yet strong, loving yet protective.
It teaches that healing doesn’t rush; it unfolds, pulse by pulse, with grace.
Drink it when you need grounding, love, or courage — for the heart that beats and the heart that feels.