Also known as: Thoroughwort • Feverwort • Agueweed
Family: Asteraceae (Daisy family — related to ragweed)
Origin: Native to North America
Parts used: Dried leaves and flowering tops
Primary use: Internal & External
Bitter, powerful, and deeply restorative, Boneset is one of North America’s most respected traditional herbs for fevers, seasonal ailments, and immune recovery. Its name comes from early herbalists who used it to “set the bones” — not for fractures, but to soothe the deep, aching chills that often accompany fevers and viral illnesses.
With a strong, earthy aroma and unmistakably bitter flavor, Boneset supports sweating, detoxification, and immune response, helping the body release what no longer serves it and restore balance from within.
As an immune and detoxifying tonic:
Directions (Internal Use):
Steep 1 teaspoon of dried herb in 8 oz of hot water for 10–15 minutes.
Drink 1 cup up to 2–3 times daily during periods of immune weakness or seasonal imbalance.
Boneset pairs beautifully with Elderflower, Peppermint, and Yarrow for cold and flu blends.
Our Boneset is wild-harvested from clean meadows and riverbanks in late summer, just before flowering.
Leaves and tops are shade-dried to retain their full bitterness and potency, ensuring the highest concentration of active compounds like eupatorin and sesquiterpene lactones.
Resilient and ancient, Boneset carries the energy of recovery — the wisdom of the body’s ability to heal through release. It doesn’t suppress symptoms; it assists the process, encouraging the body to sweat, cleanse, and restore balance.
This is an herb for rest, renewal, and strength — the quiet power behind natural recovery.